Weingut Rabl Loss Gruner Veltliner

Pale straw in colour with green hues. The bouquet shows fine, fresh aroma of wine filled with hints of lemon, minerals, orange peel, freshly cut hay, white pepper and fragrant herbs.. The palate brings a soft texture which is complemented by vibrant acidity and subtle saltiness. Rich with notes of pear, orange and lemon peel, green apple, white pepper and mineral on the finish.

Located in the prestigious Kamptal-Donau wine region of Austria, Weingut Rabl is a byword for wines of the highest quality. Rudi Rabl prides himself on the traditional history of his family winery, which dates back to 1750. Originally run as a mixed farm, the family business has now developed into a winery covering 80 hectares and cultivating vineyards in the best Kamptaler Rieden (sites). With Johanna and Tobias, the next generation is already training to be winemakers and oenologists. The love for nature and the grapes, the ecological vineyard work with herbal plants as well as the knowledge of professional processing ensure excellent quality of the different wine varieties. In the cellar, modernity is combined with traditional values. Ecology is an important factor, which is why the winery has been "Sustainable Austria" certified.