Henri Bardouin Pastis

The bouquet shows top notes of anise which then moves aside for plant aromas followed by more exotic spices such as cardamom, Melegueta pepper and Tonka bean. The palate is intense and powerful with an elegant aromatic profile and long on a lingering finish.

Enter a history packed with taste, the history of a distillery which has inherited ancestral traditions but certainly knows how to move with the times. Distilleries et Domaines de Provence selected the location of Forcalquier, the capital of flavours and fragrances, where it has remained to this day. In the heart of rural Provence, in an authentic setting between mountains and scrub-lands. Henri Bardouin Pastis takes you on a journey into the heart of history from around the world. A keeper of mixed traditions, protecting more than 65 ingredients including anise mixed with angelica, sagebrush, star anise, cinnamon mixed with cardamom, cornflower and tonic beans, cloves mixed with grains of paradise, peppers, balm, liquorice mixed with nutmeg, rosemary, sage, thyme and many others that are all a closely guarded secret. A great pastis produced for connoisseurs which stimulates the palate.