Gonzalez Byass Cristina Medium

A warm amber colour with golden highlights. The intense and aromatic bouquet reveals intense notes of spices, dried figs and raisins, as well as subtle nuances of oak wort. The palate is velvety soft and full-bodied with a fine and fruity sweetness. The long reverberation is extremely aromatic.

In 1835, 23 year-old Manuel Maria Gonzalez Angel reached Jerez prepared to forge his way in the prosperous and thriving sherry business. Encouraged by the continuous development of sherry exports, that year he acquired a small cellar and began to prepare and export his own wine. Shortly after, due to the growing success of his company, Manuel decided to form a partnership with Mr Robert Blake Byass, his agent in England, which gave rise 35 years after foundation and many name changes, to the Gonzalez Byass Company. He was lucky to receive wise counsel from his uncle, D. Jose Angel de la Pena, who was later to be immortalized as the world famous Tio Pepe.