Champagne Boizel Joyau de France Rose

The robe is very bright, pure pink, refined, enriched with yellow and copper reflections. The effervescence is well present with fine and lively perlage. The bouquet is reminiscent of rose petals, a compote of ripe and sweet fruits (peaches, plums, figs). Aromas of almond and dried fruits appear with warming. The mouth is fresh, soft and associates spices of cinnamon type, pink pepper, candied citrus fruits (orange) with slightly smoked touches. The flavours are very subtle, nothing dominates. The beautiful structure of the wine asserts itself with slightly tannic and chalky notes. The long and delicate finish.

The Boizel family’s history in Champagne extends well beyond the establishment of the house. The family has cultivated vineyards in some of the most well-known crus, such as Avize, Aÿ and Etoges. Detailed knowledge of the Champagne terroir including the best crus of the region has been developed and passed on from Auguste & Julie Boizel, the first in the family to produce their own wines, to the following generations. Boizel’s intimate knowledge of each village and hillside coupled with longstanding grower relationships allows them the ability to select the finest quality grapes for their Champagnes. Boizel utilizes only the first pressing and maintains a low dosage to preserve the wine’s natural expression. All wines are aged sûr lie in Boizel’s historic chalk cellars beneath the Avenue de Champagne for a minimum of three years, climbing to 15 years and above for the best vintages.