Chambord Liqueur

Dark burgundy red in colour. The bouquet shows pungent blackcurrant and chocolaty vanilla with raspberry/cherry yoghurt and rum 'n' raisin. Rich notes on the palate of raspberry fool, chocolate truffle, honey, vanilla, blackcurrant jam, cherry jam, sloe and damson with a hint of raisins and stewed prunes. A warm, velvety, vanilla and black raspberry fruit notes on a distinctive finish.

Chambord liqueur is made and bottled at La Sistiere Chateau in Cour-Cheverny near Chambord (hence the name) in France’s Loire Valley. The Chambord brand was founded in 1982. The drink was inspired by raspberry liqueur made in the Loire Valley in the late 1600s, said to have been introduced to Louis XIV during one of his visits to the Château de Chambord. It was common during that time for liqueurs and cognac to be consumed with elegant meals. The velvety fruity base is married to the fine French XO cognac, extracts of Madagascar vanilla, Moroccan citrus peel and honey then left to mingle. Here le fruit flavours are perfectly balanced that make Chambord the delicious all-natural black raspberry liqueur.