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Germany is now home to almost twice as many whiskey distilleries as Scotland — around 250 producers.
While that might be surprising, bourbon buffs will remind you that American whiskey has a strong German influence. The Jim Beam family came from Germany, as did George Dickel, the great producer of Tennessee whiskey. The Stitzel-Weller distillery — maker of such well-known brands as Pappy Van Winkle, W.L. Weller and Old Weller — was founded by German immigrants, as was the old I.W. Harper distillery near Louisville, Kentucky. While whiskey produced in the United States might earn frequent comparisons to drinks from Scotland and Ireland, the American bourbon trail was largely paved by immigrants from Bavaria and Baden-Württemberg.
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