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Biodynamic wine is made by farming all components of the vineyard as one whole entity, eliminating the use of chemicals and using natural materials and composts. Following the biodynamic calendar is another integral part of the process. Sometimes, these farming practices, from pruning to harvesting, are controlled by the biodynamic calendar. It breaks all the tasks associated with farming into four kinds of days: root days, flower days, fruit days, and leaf days.
Both are similar in the sense that both incorporate practices without the use of chemicals. However, to keep it as simple as possible, organic wine is produced with organic grapes. Biodynamic farming takes other factors into account when farming, such as the lunar calendar and astrology. The farming is more about the entire lifeblood of a vineyard — other plants, insects, animals — not just the grapes.
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Please note - all wine/sparkling wine is sold in cases of 6 bottles, unless otherwise stated. Please see product details page for clarification if you are unsure.